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Château de Larson-Coy, May 4th, 2020
Château de Larson-Coy, May 4th, 2020
*consuming raw or undercooked meat, seafood, or egg products c
*consuming raw or undercooked meat, seafood, or egg products can increase your risk of foodborne illness
Soup & Salads
Soup & Salads
add seared salmon*(6), grilled chicken(4), or OC tofu(5} to any
add seared salmon*(6), grilled chicken(4), or OC tofu(5} to any salad honey-balsamic vinaigrette / onion-poppyseed dressing / ranch Soup du Jour . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .4 | 8 cup or bowl featuring seasonal ingredients Soup & Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 half-house salad & cup of soup du jour House Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 pickled onion / cashew / radish / feta Chef Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 ham / turkey / tomato / egg / bacon / onion / white cheddar
Sandwiches
Sandwiches
served with cup of soup du jour, half-house salad, or fries Cl
served with cup of soup du jour, half-house salad, or fries Club. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11 ham / turkey / bacon / white cheddar / lettuce / tomato jam / aioli / sourdough Reuben . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 12 corned beef / mixed cabbage kraut / swiss / thousand island / marble rye Steak Melt . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 15 ribeye / hollandaise / gruyere / sautéed onions / hoagie TCA Burger*. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .14 grilled angus 8oz patty / hook's cheddar / traditional garnish / cherrywood-smoked bacon / aioli / challah bun
Entrées
Entrées
served with cup of soup du jour or half-house salad Steak Frit
served with cup of soup du jour or half-house salad Steak Frites* . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 ribeye / greens, tomato, & red onion salad / fries Pacific Rim Pork*. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 30 grilled pork ribeye / wild rice / pineapple / corn & tomato salad / ginger gastrique Summer Chicken Parmesan . . . . . . . . . . . . . . . . . . . . . . . . . .25 fried chicken breast with marinara, mozzarell, & parmesan / summer squash / onion / tomato / pesto angel hair pasta Quinoa Stir-Fry . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 21 OC tofu / spinach / asparagus / mushrooms / bell peppers / summer squash / fried tomato / edamame / green onion
Desserts
Desserts
Flourless Chocolate Cake . . . . . . . . . . . . . . . . . . .
Flourless Chocolate Cake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 8 cherry compote / vanilla ice cream Cookies & Cream . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .7 chocolate chip / heath toffee / lemon sable / vanilla ice cream
Appetizers
Appetizers
Sesame-Glazed Pork Wings . . . . . . . . . . . . . . . . . . .
Sesame-Glazed Pork Wings . . . . . . . . . . . . . . . . . . . . . . . . . . 10 asian slaw / crispy wonton strips Fried Cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10 house fried cheese / dipping sauce Margherita Flatbread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 pesto / tomato / fresh mozzarella / red onion
Dine-In, Carry-out, and In-Room Dining
Dine-In, Carry-out, and In-Room Dining
All-Day Menu
All-Day Menu
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